Special Instructions: “List any allergies or special requests i.e. “Gluten allergy, peanut allergy, etc.”
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Calories: 460 Protein: 39g Fat: 9g Carbs: 54g
We start by slow cooking our chicken for several hours in our home-style apricot sauce. The chicken is cooked until tender and perfectly juicy. Served with a side of fresh steamed jasmine rice and French style green beans.
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